on Fri Feb 01, 2013 11:28 am#33393
- Location : In my own little world
on Fri Feb 01, 2013 11:29 am#33396
- ChisaGod Of Boobs
- Location : Boston, MA
or garlic salt
on Fri Feb 01, 2013 11:35 am#33402
- Location : Calgary, AB, Canada
Steak, I love Montreal Steak Spice, or S&P.
Terriyaki is pretty damn good as well.
Chicken meat, I like lemon pepper, or some homemade concoction of different seasonings. Also depends on if it's BBQ'd, baked or pan fried.
Soy based sauces are a top one for chicken meat.
Pork, especially tenderloin, somethin a bit fruity....apple or prune/plum based, or soy based (soy-garlic or ginger-soy)
on Fri Feb 01, 2013 12:22 pm#33433
- Location : City of Dreams, England
A timeless classic IMO
on Fri Feb 01, 2013 12:24 pm#33436
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